Brunch Menu
When the most important meal of the day becomes the most fun! From fresh eggs, to our Mexican staple dishes, and Mimosas, we guarantee a fun-filled weekend! When the most important meal of the day becomes the most fun! From fresh eggs, to our Mexican staple dishes, and Mimosas, we guarantee a fun-filled weekend!
Served on Saturdays and Sundays from 10:30 am to 2 pm. Please note that only a Limited Menu is available from 2 to 3 pm.
Antojitos
Guacamole | 18
Made Fresh with Tomato, Onion, Jalapeño, Cilantro and Lime. Served with Homemade Chips and Salsa
Vegan, Gluten Free
Panuchos de Cochinita Pibil | 18
Axiote Seed Marinated Roasted Pork, shredded over Handmade Corn Shells stuffed with Refried Black Beans. Served with Avocado, Habanero Pico de Gallo, and Pickled Red Onions
Queso Fundido con Chorizo | 20
Melted Oaxaca Cheese with Mushrooms and Chorizo (Soy Chorizo Available)
Vegetarian Option, Gluten Free
Ceviche de Pescado | 22
Fresh Lime Marinated White Fish, Green Olives, Jalapeño, Onion, Cilantro, Tomato, Avocado, and Olive Oil
Sopas y Ensaladas
Pozole Verde | 20
Chicken and Hominy Soup, Sinaloa Style, Jalapeño Chile, Tomatillo, and Spices. Topped with Radish, Lettuce, Onion, and Oregano
Gluten Free
Ensalada Mixta | 15
Mixed Greens, Tomatoes, Aged Cotija Cheese, Dried Cherries, Candied Spicy Pecans and Cherry Vinaigrette
| Add Chicken or Tofu +6, Add Shrimp +8
Vegetarian Option, Gluten Free
Butter Salad | 16
Living Butter Lettuce with Jicama, Pepitas, Mango, Orange Slices and a Basil and Raspberry Vinaigrette
| Add Chicken or Tofu +6, Add Shrimp +8
Vegetarian Option, Gluten Free
Huevos
Tacos de Huevo con Chorizo | 20
Three Scrambled Eggs, Chorizo, Onions, and Black Beans
Gluten Free
Huevos Rancheros | 21
Two Eggs “Over Easy” on a Blue Corn Tortilla, and served with Salsa Molcajeteada and Refried Beans
Vegetarian, Gluten Free
Huevos a la Mexicana | 22
Scrambled Eggs with Tomatoes, Onion, Jalapeño, Nopales, and Refried Black Beans
Vegetarian, Gluten Free
Huevos
Three Scrambled Eggs, Chorizo, Onions, and Black Beans
Gluten Free
Huevos Rancheros | 21
Two Eggs “Over Easy” on a Blue Corn Tortilla, and served with Salsa Molcajeteada and Refried Beans
Vegetarian, Gluten Free
Huevos a la Mexicana | 22
Scrambled Eggs with Tomatoes, Onion, Jalapeño, Nopales, and Refried Black Beans
Vegetarian, Gluten Free
Para Acompañar
Platanos con Crema | 10
Sweet Plantains with Cream and Cheese
Vegetarian, Gluten Free
Arroz a la Mexicana | 8
Traditional Mexican Rice with Diced Vegetables
Vegan, Gluten Free
Frijoles Negros | 8
Black Beans with Epazote Herb and topped with Queso Fresco
Vegetarian, Gluten Free
Nopales y Hongos | 10
Grilled Young Cactus Leaves and Portobello Mushroom Strips marinated in Fresh Herbs, Roasted Garlic, Oregano, and Olive Oil
Vegan, Gluten Free
Especialidades
Mexican French Toast | 21
House Special’s Cinnamon French Toast served with Fresh Berries and smothered in Agave Syrup
Vegetarian
Carne Asada Estilo Sonora | 30
Grilled Steak served with Nopales Asados con Hongos, Chile de Arbol Salsa with Black Beans and Mexican Rice
Gluten Free
Chilaquiles Verdes o Rojos | 21.50
House Made Corn Tortilla Chips served with Verde Tomatillo-Jalapeño Sauce or Roja Tomato-Chipotle Sauce, Chopped Onion, Sour Cream, Queso Fresco and topped with Two Eggs Over Easy
| Add Chicken +6, Add Carne Asada +12
Vegetarian Option, Gluten Free
Enchiladas | 24
Hand Made Corn Tortilla Enchiladas with your choice of Cheese or Chicken, and choice of Tomatillo-Jalapeño Verde Sauce or Roja Tomato-Chipotle Sauce or Mole Poblano
Vegetarian Option, Gluten Free
Chile Relleno | (veg) 25 / (meat) 28
Fire-Roasted Poblano Pepper stuffed with your choice of Vegetables and Cheese or Carnitas and Chicharron, and served over a Black Bean Sauce
Vegetarian Option, Gluten Free
Brunch Drink Specialities
Colibri Style Bloody Mary. Made with Tequila
Mimosas Carafe | 48 serves 5
The perfect traditional Brunch Beverage made with Orange Juice
Colibri Paloma | 16
21 Seeds Grapefruit Tequila, Lime Juice, Squirt Grapefruit Soda, Tajin, and Agave
Brunch Drink Specialities
Colibri Style Bloody Mary. Made with Tequila
Mimosas Carafe | 48 serves 5
The perfect traditional Brunch Beverage made with Orange Juice
Colibri Paloma | 16
21 Seeds Grapefruit Tequila, Lime Juice, Squirt Grapefruit Soda, Tajin, and Agave
Chef de Cuisine Edgar Castro
No personal checks. Visa, Mastercard, and American Express accepted.
Restaurant Hours
MON – THURS: Lunch 11:30am – 4pm | Dinner 4pm – 9pm
FRIDAY: Lunch 11:30am – 4pm lunch | Dinner 4pm – 10pm
SATURDAY: Brunch 10:30am – 3pm | Dinner 4pm – 10pm
SUNDAY: Brunch 10:30am – 3pm | Dinner 4pm – 9pm
HAPPY HOUR: Monday – Friday, 3pm – 6pm